Menus

LaSalle Series - Lunch Package

$11 per guest plus tax and gratuity, no substitutions. Includes our house made French baguettes and butter, and Illy coffee and tea. Please select only one of the two entree choices

  • Soup (Please select one of the following soups for your guests)

    Italian Wedding, Minestrone with pasta, or soup du jour

  • Chicken Salad Croissant

    Chicken Waldorf salad presented over a bed of lettuce on a fresh baked croissant and served with fresh fruit

  • Riviera Club Sandwich

    thinly sliced ham, hard salami, and prosciutto layered with provolone cheese, lettuce, tomato and onion, piquant peppers and vinaigrette dressing, all on a baguette... presented with French Fries

Continental Series - Lunch Package

$13 per guest, plus tax and gratuity, no substitutions. Includes our house made French baguettes and butter, and Illy coffee and tea. Your guests will choose one of the Entrees upon arrival

  • Soup (please select one of the following for your guests

    Italian Wedding, Minestrone with pasta, or soup du jour

  • Caesar Salad

    Presented with either grilled breast of chicken or filet of Salmon

  • Cobb Salad

    Featuring chopped smoked bacon, hard-boiled egg, fresh avocado, fresh tomato, grilled breast of chicken and crumbles of bleu cheese... all over a bed of baby greens and choice of dressing

  • Spring Salad

    featuring grilled breast of chicken with dried Michigan cherries, toasted pecans, diced granny smith apples, all tossed with baby greens and raspberry vinaigrette

Premiere Series - Lunch Package

$15 per guest plus tax and gratuity, no substitutions. Includes our house made French Baguettes and butter, and Illy coffee and tea. Your guests will choose one of the entrees upon arrival

  • Salad (Please select one of the following for your guests)

    Baby greens salad, or Caesar salad

  • Director's Cut

    7 oz. cut of our Roast Prime Rib of Beef, served au jus

  • Sauteed Chicken Picante

    with mushrooms, white wine and lemon butter sauce

  • Broiled Whitefish Filet

    8 oz. broiled filet finished with a lemon butter compound

  • Side Dishes (includes both)

    Garlic mashed potatoes and Green beans

  • Dessert

    Haagen-Dazs Vanilla Ice Cream

Deville Series - Dinner Package

$18 per guest plus tax and gratuity, no substitutions. Includes our house made French baguettes with butter, and Illy coffee and tea. Your guests will choose one of the three entrees upon arrival

  • Salad (please select one of the following for your guests)

    Baby greens salad or Caesar salad

  • Roast Prime Rib of Beef, Petite Cut

    10 oz. cut of our Roast Prime Rib of Beef, served au jus

  • Sauteed Chicken Picante

    with mushrooms, white wine and lemon butter sauce

  • Broiled Whitefish

    12 oz. broiled filet finished with a lemon butter compound

  • Side Dishes (includes both)

    Garlic mashed potatoes and Green beans

Fleetwood Series - Dinner Package

$27 per guest plus tax and gratuity, no substitutions. Includes our house made French baguettes with butter, and Illy coffee and tea. Your guests will select one of the three entrees upon arrival

  • Salad (please select one of the following for your guests)

    Fresh baby greens or Caesar salad

  • Hors D'oeuvres

    Spinach and Artichoke Dip with tortilla chips

  • New York Strip Steak

    12 oz. cut char grilled to temp and finished au jus

  • Sauteed Chicken Marsala

    with mushrooms, imported Marsala wine and butter

  • Grilled Salmon

    8 oz. filet finished with sauce Béarnaise

  • Side Dishes (includes both)

    Baked Idaho Potato with butter and sour cream, and Green Beans

  • Dessert (your guest will choose one)

    Tiramisu or Chocolate Mousse, both house made

Brougham Series - Dinner Package

$32 per guest plus tax and gratuity, no substitutions. Includes our house made French baguettes with butter, and Illy coffee and tea. Your guests will select one of the three entrees upon arrival

  • Salad (please select one of the following for your guests)

    Fresh Baby greens or Caesar salad

  • Hors D'oeuvres

    Shrimp Cocktail (2-3 shrimp per guest)

  • Filet Mignon

    7 oz. cut char grilled to temp, presented with sauteed mushrooms and zip sauce

  • Sauteed Veal Marsala

    with mushrooms, imported Marsala wine and butter

  • Grilled Salmon

    8 oz. filet finished with sauce Béarnaise

  • Side Dishes (includes both)

    Special Twice Baked Potato and Steamed Asparagus

  • Dessert (your guests will choose one)

    Tiramisu or Chocolate Mousse, both house made